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Catering Restaurant Manager

Culinary Supervisor: Lead Kitchen Team & Food Safety

Job in Fredericton, New Brunswick, A3A, Canada
Listing for: Aramark
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Catering, Restaurant Manager
Job Description & How to Apply Below
A leading food service provider in Fredericton is seeking a full-time Culinary Supervisor to join the Dining Services team mas University. The role involves overseeing staff, ensuring food safety, and maintaining excellent customer service. Candidates should have 2+ years of leadership experience and significant culinary expertise. This position offers health benefits, meal plans, and opportunities for professional development.
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