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Senior Bakery Lead – Scratch Baking & Ops
Job in
Franklin, Williamson County, Tennessee, 37068, USA
Listed on 2026-02-04
Listing for:
Truce
Full Time
position Listed on 2026-02-04
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Catering, Restaurant Manager
Job Description & How to Apply Below
A new restaurant concept in Franklin, TN is seeking a Bakery Manager to lead bakery production while ensuring quality and consistency. The ideal candidate will have at least 3 years of leadership experience in a high-volume restaurant, with a passion for scratch baking. Responsibilities include managing production processes, driving operational excellence, and fostering a high-performance team culture. Join a mission-driven team passionate about food integrity.
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Position Requirements
10+ Years
work experience
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