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Line Cook: Banquet & Prep
Job in
Franklin, Williamson County, Tennessee, 37068, USA
Listed on 2026-01-22
Listing for:
Atrium Hospitality
Part Time
position Listed on 2026-01-22
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Catering, Food & Beverage
Job Description & How to Apply Below
A leading hotel management company in Franklin, TN seeks a part-time cook to prepare menu items with attention to quality and consistency. Responsibilities include preparing ingredients, maintaining cleanliness, and following food safety protocols. Ideal candidates will have a Food Handler's Certification and possess strong organizational skills. Join a team known for its commitment to service, teamwork, and community impact. Opportunities for growth and extensive benefits are offered.
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