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Assistant General Manager

Job in Franklin, Simpson County, Kentucky, 42135, USA
Listing for: BOJ of WNC, LLC
Full Time position
Listed on 2025-12-02
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff
Job Description & How to Apply Below

Urgent Opportunity:
Assistant General Manager - Join Our Dynamic Team! Are you a highly skilled and motivated individual who thrives in a dynamic and fast-paced work environment? Do you want to ensure top-notch customer experiences while leading a talented team?

As an Assistant General Manager in the Food & Beverage industry, you will play a crucial role in managing our restaurants and creating a delicious and loving work environment. You will enjoy fantastic perks such as paid time off
, health insurance
, and 401k matching
!

Job Responsibilities
  • Recruitment, development, and management of employees
  • Effective labor and training management
  • Maintaining facility, equipment, and cleanliness standards
  • Ordering, inventory control, and food quality management
  • Cash handling, reporting, and compliance
Prerequisites
  • Completed training and certification for all positions
  • Completion of Management Training Program
  • Successful completion of Assistant Unit Director workshops
  • Field Exam with a score of 90% or better
  • Serve Safe certification
Performance Standards
  • Labor Usage:
    Plus or minus 10 hrs./weekly
  • Show Bo:
    Minimum Score of 90
  • Drive Thru Window Times:
    Less than 55 seconds
  • Food Variance: 1.5% of sales, or better
  • Turnover Rates:
    Less than 150%
  • Kitchen & Dining Supplies: .8% of Sales or Better
Physical Requirements
  • Occasional lifting of up to 40 pounds
  • Extended periods of time spent walking and/or standing

Location:

1216 Franklin, KY 919 S Main St, Franklin, KY 42134, USA

If you are ready to take on this exciting role and grow your career,
apply now!

Founded in 1977 in Charlotte, N.C., Bojangles, Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from Southern recipes.

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