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Cook & Chef Catering Restaurant Manager

Executive Sous Chef - Indian & Middle Eastern Cuisine

Job in Fort Worth, Tarrant County, Texas, 76102, USA
Listing for: Gategroup
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 70000 - 75000 USD Yearly USD 70000.00 75000.00 YEAR
Job Description & How to Apply Below
A global food service provider in Fort Worth is seeking a dedicated Chef to oversee food production and ensure quality compliance. The ideal candidate will possess a culinary degree and significant leadership experience, ideally in a high-volume environment. Responsibilities include supervising food preparation, training staff, and ensuring adherence to safety and quality standards. Benefits include paid time off, health insurance, and a competitive salary ranging from $70K to $75K annually.
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