Shift Manager
Listed on 2026-02-06
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Restaurant/Food Service
Food & Beverage, Server/Wait Staff, Restaurant Manager
Apply for the Shift Manager role at McDonald’s in Fort Worth, TX
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This position is located at a restaurant owned and operated by an independent franchisee. The franchisee is the sole employer responsible for hiring, scheduling, and all employment matters.
ResponsibilitiesShift Managers lead shifts each week, ensuring fast, accurate, friendly service. They provide leadership to crew and other managers, maintain quality, service, and cleanliness, monitor safety and profitability, communicate with the next Shift Manager, and help departments meet their goals.
- Food Safety
- Internal Communication
- Inventory Management
- Daily Maintenance and Cleanliness
- Managing Crew
- Quality Food Production
- Exceptional Customer Service
- Safety and Security
- Scheduling
- Training
Previous leadership experience preferred, ideally in a restaurant, retail, or hospitality environment. Must be 18 years or older.
BenefitsCompetitive pay; 15‑25 days paid vacation; 10 paid holidays; 8‑week sabbatical every 10 years; educational assistance through Archways to Opportunity; medical, dental, and vision coverage; pre‑tax flexible spending accounts; short‑ and long‑term disability, life, and accident insurance; paid leaves of absence; service awards; employee resource connections; adoption assistance; matching gifts program.
Legal StatementsBy applying to this position, I understand that I am applying to work at a restaurant owned and operated by an independent franchisee, not McDonald’s USA. The franchisee is the sole company responsible for all employment matters. My application will be submitted only to the independent franchisee, which will conduct all hiring decisions.
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