Camp Sous Chef

Northpark YMCA, 9100 N Beach Street, Fort Worth, Texas, United States of America •

YMCA Camp Carter, 6200 Sand Springs Road, Fort Worth, Texas, United States of America •

Hood County YMCA, 1475 James Road, Granbury, Texas, United States of America •

Benbrook YMCA, 1899 Winscott Road, Benbrook, Texas, United States of America •

Downtown YMCA, 512 Lamar Street, Fort Worth, Texas, United States of America •

The Bedford Center YMCA, 2801 Forest Ridge Drive, Bed Ford, Texas, United States of America •

Northwest YMCA, 5315 Boat Club Road, Fort Worth, Texas, United States of America

Posted Saturday, August 23, 2025 at 6:00 AM | Expires Friday, January 1, 2027 at 6:59 AM

YMCA of Metropolitan Fort Worth Employment Application

Job Description
YMCA Camp Carter is seeking a dedicated and team-oriented Camp Sous Chef to join our Food Service team. This part-time position supports the Kitchen & Hospitality Manager in preparing and serving meals for overnight camp, day camp, groups, retreats, events, and other rental programs on our 360-acre property.

The Camp Sous Chef plays a vital role in ensuring that guests enjoy nutritious, delicious meals in a safe, clean, and welcoming dining environment. This is an excellent opportunity for someone who enjoys cooking, working with people, and being part of a mission-driven organization.

Responsibilities

Assist the Kitchen & Hospitality Manager in planning, preparing, and serving meals for groups of various sizes.

Maintain a clean, safe, and organized kitchen and dining hall environment.

Support in ordering, receiving, and storing food and supplies.

Ensure proper food handling, storage, and sanitation practices in compliance with health and safety standards.

Supervise and assist kitchen volunteers or support staff as needed.

Provide excellent customer service to all guests, ensuring positive dining experiences.

Work as part of the Food Service team to support the overall mission of YMCA Camp Carter.

Qualifications

Must be at least 18 years of age.

Previous cooking or food service experience required; camp, institutional, or large-group cooking preferred.

Knowledge of food safety and sanitation practices.

Ability to work a flexible schedule, including early mornings, evenings, weekends, and holidays.

Able to lift up to 50 lbs. and stand for extended periods of time.

Serv Safe Certification or willingness to obtain (YMCA can provide training if needed).

Benefits of Working at the Y

Free YMCA membership for part-time staff.

Opportunity to work in a mission-driven, outdoor camp setting.

Discounts on YMCA programs and childcare.

Professional development and training opportunities.

Being part of a team that creates life-changing experiences for youth, families, and groups.

Pay Rate: $12-14/hour (based on experience)

Location: YMCA Camp Carter – 6200 Sand Springs Road, Fort Worth, TX 76114

This job description is not intended to be all inclusive. It is understood that the employee will also perform other reasonable association duties and will be responsible for implementation of the policies, procedures and standards established by the Metropolitan Board, the branch Board of Managers and the Association Leadership. Job descriptions are reviewed periodically and may be revised at the discretion of management.

This job description is not a written or implied contract.

Northpark YMCA, 9100 N Beach Street, Fort Worth, Texas, United States of America,

YMCA Camp Carter, 6200 Sand Springs Road, Fort Worth, Texas, United States of America,

Hood County YMCA, 1475 James Road, Granbury, Texas, United States of America,

Benbrook YMCA, 1899 Winscott Road, Benbrook, Texas, United States of America,

Downtown YMCA, 512 Lamar Street, Fort Worth, Texas, United States of America,

The Bedford Center YMCA, 2801 Forest Ridge Drive, Bed Ford, Texas, United States of America,

Northwest YMCA, 5315 Boat Club Road, Fort Worth, Texas, United States of America