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Cafe Service​/Kitchen - Three Rivers Co-op

Job in Fort Wayne, Allen County, Indiana, 46804, USA
Listing for: AnCor HR
Full Time, Apprenticeship/Internship position
Listed on 2026-01-11
Job specializations:
  • Restaurant/Food Service
    Fast Food / Food Service
  • Retail
    Fast Food / Food Service
Salary/Wage Range or Industry Benchmark: 12 USD Hourly USD 12.00 HOUR
Job Description & How to Apply Below

Cafe Service/Kitchen-Three Rivers Natural Grocery

Three Rivers Natural Grocery is now hiring Cafe Service Positions ready to greet customers with a friendly smile and helpful demeanor.

Job Type / Shift
  • This position is located in Fort Wayne, Indiana
  • Starting pay $12/hr with opportunities for pay increases during training
  • Full-time (32-40 hrs per week)
  • Shifts vary, but will typically be: 12p - 8p (Must be available to work weekdays and weekends, especially Saturdays)
  • Candidates MUST be able to work year-round
  • Food service experience is required

At Three Rivers Natural Grocery, we have aimed to bring our customers the best products we can find in the natural foods world. From gluten free to vegan and all those in between, our shelves are stocked with natural, non-GMO, and organic items for all eaters. Our store also features a deli and cafe as well as a personal care and wellness department.

Our produce department is completely organic bringing you seasonal produce, locally sourced when available. Learn more about us by visiting our website at (Use the "Apply for this Job" box below)..

Cafe Service Staff will provide outstanding customer service to customers and patrons. Team members will prepare and serve menu offerings of the highest quality with prompt and friendly service. They will clean, protect, maintain and take care of the café service area. They will also participate in furthering the mission of the department, meet goals and to support the mission of the store and the Ends policy of the Co‑op.

For a full job description, please send an email request to

Qualifications
  • Experience in deli, restaurant, food service or catering.
  • Experience in serving the public.
  • Experience in natural foods
  • Ability to lift 50 lbs.
  • Ability to stand for long periods.
  • Manual dexterity with hazardous equipment.
  • Ability to handle multiple demands
  • Ability to project friendly, outgoing personality
  • Knowledge and interest in Organic
  • Passion about natural foods
  • Team oriented
  • Knowledge and interest in cooking and food preparation
  • Eats natural foods
  • Attention to detail
  • Regular, predictable attendance.
  • Willingness and ability to grow with the changing requirements of the job.

If you have a passion for our mission and interest in this or other positions, we invite you to visit our employment page  for a list of all of our current openings and their full job descriptions.

Should you require assistance or a reasonable accommodation to access job postings, apply for a position, or at any time throughout the recruiting process, please contact Human Resources at  (phone) or via email at

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