Head chef

Head Chef

Avenue Eatery & Cafe
, 8102 Fraser Avenue, Fort McMurray, AB T9H 0G1

Posted on December 30, 2025

Job Type: Permanent, Full time, 30-32 hours per week

Salary: $62,000 per year

Shift options:
Early morning, Morning, Day, Evening, Night, Weekend, Shift, On call, Flexible hours, Overtime available

Education:

Secondary (high) school graduation certificate or equivalent experience.

Experience:

1 year to less than 2 years.

Work setting:
Restaurant / Bistro. Relocation costs covered by employer.

• Estimate amount and costs of supplies and food items.
• Estimate labour costs.
• Supervise activities of specialist chefs, chefs, cooks and other kitchen workers.
• Prepare and cook food on a regular basis, or for special guests or functions.
• Arrange for equipment purchases and repairs.
• Consult with clients regarding weddings, banquets and specialty functions.
• Plan and direct food preparation and cooking activities of several restaurants.
• Plan menus and ensure food meets quality standards.
• Recruit and hire staff.
• Order supplies and equipment.

• 3-4 people.
• Cook (general).

• Canadian.
• Vegetarian.
• International.

• Fast‑paced environment.
• Work under pressure.
• Physically demanding.
• Attention to detail.
• Combination of sitting, standing, walking.
• Standing for extended periods.
• Bending, crouching, kneeling.
• Repetitive tasks.

• Leadership.
• Dependability.
• Flexibility.
• Initiative.
• Organized.
• Reliability.
• Team player.
• Client focus.
• Judgement.

You can apply if you are:

• a Canadian citizen
• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

2026‑01‑20

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.