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Line Cook - YOT Bar & Kitchen

Job in Fort Lauderdale, Broward County, Florida, 33336, USA
Listing for: Thompson Hospitality Corporation
Full Time position
Listed on 2026-02-05
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below

Overview

Become a culinary artist at YOT Bar & Kitchen as a Line Cook
, where you ll showcase your skills and passion for cooking to create exceptional dishes for our guests. As a Line Cook, you will be at the heart of our kitchen, working closely with our culinary team to prepare and execute dishes with precision and creativity. Your dedication to culinary excellence and ability to work in a fast-paced environment will contribute to the success of our breathtaking waterfront location within the Lauderdale Marine Center.

If you thrive on culinary challenges and want to be part of a dynamic kitchen team, we invite you to join YOT Bar & Kitchen!

Responsibilities
  • Prepare and cook menu items following recipes and kitchen guidelines with attention to detail.
  • Ensure that all dishes are prepared to the highest standards of taste and presentation.
  • Maintain a clean and organized station, adhering to food safety and sanitation standards.
  • Collaborate with the culinary team to ensure smooth and efficient kitchen operations.
  • Work in a fast-paced environment, producing high-quality dishes consistently.
Qualifications
  • Culinary experience in a fast-paced kitchen environment
  • Strong understanding of cooking techniques, flavor profiles, and proper food handling procedures.
  • Ability to work effectively as part of a team, communicate clearly, and adapt to changing demands.
  • Attention to detail, commitment to quality, and a passion for delivering exceptional food to our guests.
  • Able to work flexible shifts and schedules, inclusive of weekends, and all holidays.
  • Stand and move for the duration of shift.
  • Lift and carry up to 50 lbs.
  • Work near hot surfaces and open flames.
  • Use knives and kitchen equipment safely and efficiently.
  • Perform repetitive motions (chopping, stirring).

Who We Are: YOT Bar & Kitchen, led by Proprietor Mike Linder, is a celebrated waterfront dining experience situated within the Lauderdale Marine Center. With nearly three decades of experience as a restaurateur, Mike s talent for creating exceptional dining experiences is evident m sky to sea, his impressive background includes operating Jet Runway Café and Silver Lining Inflight Catering. YOT not only offers remarkable dining but also yacht provisioning and event production, elevating the experience even further.

As a Line Cook at YOT Bar & Kitchen, you ll be part of a team dedicated to providing guests with the finest hospitality and breathtaking waterfront views.

Thompson Hospitality is one of the largest restaurants, food service, and facilities management companies in the country. We are built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits;

see our website for more.

Equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.

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