Sunrise Dishwasher
Job in
Fort Lauderdale, Broward County, Florida, 33336, USA
Listed on 2026-02-05
Listing for:
Flanigan's Enterprises, Inc.
Full Time
position Listed on 2026-02-05
Job specializations:
-
Restaurant/Food Service
Dishwasher / Kitchen Assistant, Catering, Food & Beverage
Job Description & How to Apply Below
Join to apply for the Sunrise #85 Dishwasher role at Flanigan's Enterprises, Inc.
3 weeks ago Be among the first 25 applicants
You keep us looking our best - sparkly, clean, and bright. Flanigan’s is committed to maintaining the cleanest environment, and it falls on our entire team to ensure our restaurants look and feel clean inside and out. You’re a key part of the team, responsible for cleaning and sanitizing to the highest standards.
- Follow all company safety and sanitation policies and training
- Wash and sanitize plateware, glassware, silverware, pots, pans, and utensils according to sanitation policies
- Clean and sanitize throughout your shift
- Maintain kitchen cleanliness: sweep, mop, remove debris
- Perform prep work, opening/closing duties, and beautification tasks
- Prepare and maintain the dish machine during shifts
- Stand and walk 100% of the shift
- Reach, bend, and stoop as needed
- Immerse hands in water frequently, including chemical solutions
- Speak, read, and write English proficiently
- Lift up to 50 lbs. multiple times per shift, including onto high shelves and in coolers/freezers
- Work in damp, high-temperature indoor environments and outdoors as needed
- Handle hot plates, pots, and pans safely
- Use sharp knives and utensils safely
- Support fellow employees as needed
- Complete and pass a food safety certification program, complying with company and state regulations
- Work a five-day week with two consecutive days off
- Benefits include paid vacation after 1 year (1 week), 2 weeks after 2 years, and 3 weeks after 10 years
- Christmas bonus after one year of employment (equivalent to one week’s pay)
- Health insurance options (medical and dental)
- 401K plan with immediate eligibility; must be 21+ to enroll
- Opportunities for advancement based on performance
- Enjoy free shift meals
- Entry level
- Full-time
- Management and Manufacturing
- Restaurants industry
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