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PREP COOK- DEL MAR FORT Lauderdale

Job in Fort Lauderdale, Broward County, Florida, 33336, USA
Listing for: Cameron Mitchell Restaurants
Full Time, Part Time position
Listed on 2026-02-05
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Catering, Server/Wait Staff
Job Description & How to Apply Below
Position: PREP COOK- DEL MAR FORT LAUDERDALE (Part-Time and Full-Time Hours Available)

PREP COOK- DEL MAR FORT LAUDERDALE (Part-Time & Full-Time Hours Available)

CAMERON MITCHELL RESTAURANTS is seeking a PREP COOK to join our opening team.

World flavors in a world class atmosphere. Inspired by Mediterranean coastal cuisine, our chefs use flavors from Greece, Southern Spain, Morocco, France, Italy & Turkey. Our made‑from‑scratch menu rotates seasonally and showcases a variety of seafood accompanied by bright produce, fresh cheeses, rich olive oil, and earthy spice blends.

We are great people delivering genuine hospitality. Our role is dedicated to making “Raving Fans” of associates, guests, purveyors, partners, and the communities in which we do business.

Seniority level:
Mid‑Senior level

Benefits and Perks
  • Opportunities for career growth – 80% of all positions promoted from within
  • Dining discounts at any of our 60+ restaurants
  • Health benefits for eligible associates
  • Inclusive, fun, and creative environment
  • Flexible scheduling, paid time off, and closed 7 major holidays
  • Competitive wages
What We Are Looking For
  • Genuine approach to hospitality
  • Individuals who embody leadership, kindness, and positivity
  • “Yes, is the Answer!” mentality
  • Value teamwork, family, and community
  • 3+ years of cooking experience
Essential Functions of the Position
  • Report to work on time as indicated on the work schedule; maintain uniform, personal hygiene, and cleanliness throughout all shifts.
  • Prep all food to ensure items meet company specifications, recipes, procedures, plating presentation, and quality standards.
  • Display proper food safety techniques in handling and preparation, including personal hygiene, hand washing, gloves, knife skills, etc.
  • Know emergency procedures for the restaurant.
  • Maintain the highest degree of sanitation, cleanliness, and food safety for the work area, including prep tables, countertops, refrigeration units, floors, walls, and shelving.
  • Accomplish all job duties while adhering to safety guidelines and practices throughout the shift; immediately report any unsafe condition or act, accident, or injury.

All newly hired associates will be subject to E‑Verify Employment Eligibility Verification.

CAMERON MITCHELL RESTAURANTS is an Equal Opportunity Employer celebrating diversity & committed to creating an inclusive environment for all associates.

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