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Servers

Job in Fort Lauderdale, Broward County, Florida, 33336, USA
Listing for: Graspa Group
Full Time position
Listed on 2026-02-03
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage
Salary/Wage Range or Industry Benchmark: 35000 USD Yearly USD 35000.00 YEAR
Job Description & How to Apply Below
Position: Servers needed

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Our Core Values

Guest Focus

Reliable

Attentive

Service with the smile

Passion

Always Have Fun

If those above sound like your values, we are thrilled to hear from you!

If you are passionate and guest satisfaction oriented this is where you have to apply! Join our GROUP!!!!!

Summary

Established group - hot spot restaurant in Weston area - high energy casual is looking for a strong practical experience AGM to run the day-to-day operations. Hospitality first, Strong service & beverage acumen required. SOP & top-line focused. Passion for training and develop.

Description

Are you passionate about providing exceptional service and creating memorable dining experiences? Join our vibrant team as a Server in the hospitality industry! In this role, you'll have the opportunity to interact with guests from all walks of life, ensuring they feel welcome and valued. Your primary focus will be to deliver outstanding service, taking orders, and serving delicious meals that our kitchen is proud to prepare.

We believe that great food deserves great service, and we're on the lookout for enthusiastic individuals who love working in a fast-paced environment. As part of our team, you will be the face of our establishment, setting the tone for a pleasant dining experience and fostering a warm atmosphere. Whether you're recommending the perfect wine pairing or ensuring that every guest's needs are met, your commitment to excellence will shine through.

If you enjoy being part of a dynamic, friendly team and have a genuine passion for hospitality, we'd love to hear from you! Let's create delightful dining experiences together and make every meal memorable for our guests!

Responsibilities

  • Greet and seat guests in a warm and friendly manner.
  • Take orders accurately and efficiently, ensuring all specifications are noted.
  • Deliver food and beverages promptly to tables with a smile.
  • Maintain knowledge of the menu, including ingredients and preparation methods.
  • Check in with guests to ensure satisfaction and resolve any issues promptly.
  • Process payments and manage cash registers responsibly.
  • Assist with setting up and clearing tables, keeping the dining area tidy and organized.
Requirements
  • Previous experience as a Server or in a similar customer service role is preferred.
  • Strong communication and interpersonal skills to connect with guests.
  • Ability to work in a fast-paced environment while multitasking effectively.
  • Basic math skills for processing payments and handling cash.
  • Flexibility to work various shifts, including weekends and holidays.
  • A friendly demeanor and a genuine desire to help others succeed.
  • Knowledge of food safety regulations and hygiene standards
Disclaimer

The statements contained herein reflect general details as necessary to describe the principle functions of any position, the level of knowledge and skill typically required, and the general scope of responsibility, but should not be considered an all-inclusive listing of work requirements. Individuals may perform other duties as assigned including work in other functional areas to cover absences or relief, to equalize peak work periods or otherwise to balance the work load, gain additional experience to further the individual's professional development.

Equal Opportunity

Employer:

It is Graspa Consulting's policy to recruit, hire, train, and promote in all job titles without regard to race, color, religion, sex, gender, national origin, ancestry, physical or mental disability, age, medical condition, marital status, military service, sexual orientation, or any other basis protected by law.

Seniority level
  • Seniority level

    Entry level
Employment type
  • Employment type

    Full-time
Job function
  • Job function

    Management and Manufacturing
  • Industries Restaurants

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