Team Member​/Superfood Ninja

Join to apply for the Team Member/Superfood Ninja role at Vitality Bowls

3 weeks ago Be among the first 25 applicants

Join to apply for the Team Member/Superfood Ninja role at Vitality Bowls

• Memorize the training material and be able to explain the health benefits of the ingredients and the food to customers in an upbeat and informative manner.
• Keep the front lobby and outside area clean.
• Provide excellent customer service, including being positive, polite, and informative to customers, as well as giving accurate wait times.
• Assist and ring up guests, answer phone calls, and take orders over the phone.
• Have thorough knowledge of the food and recipes. Follow recipes and prepare all food in a timely and sanitary manner.
• Prepare food according to proper procedures.
• Maintain cleanliness in the kitchen and lobby through continuous cleaning.
• Organize deliveries and keep everything organized.
• Wash dishes and put away.
• Communicate with staff to ensure correct and timely order preparation.
• Carry out food to customers.
• Communicate with managers about scheduling and inform them of days off needed.
• Arrive on time and take breaks appropriately.
• Complete all opening and closing duties.
• Perform additional tasks as requested by your manager.
• Follow sanitation, safety, and health guidelines.
• Stock and rotate food items.
• Adhere to safety procedures and practice cost-cutting measures.
• Work as part of a team and communicate effectively with coworkers and managers.
• Obtain food safety certification.
• Handle basic computer operations, POS system, cash, and credit card transactions.
• Stand for long periods, occasionally lift heavy boxes, move quickly, and maintain a sense of urgency.
• Maintain a clean and professional personal appearance.
• Come to work with a positive attitude and willingness to collaborate.

Vitality Bowls specializes in making delicious açaí bowls, smoothies, juices, salads, and more, using only pure ingredients without fillers or artificial preservatives.

• Be Friendly and Fast: Greet guests warmly, minimize wait times, build customer loyalty, and leave guests with a positive impression.
• Know Your Stuff: Learn the menu, preparation methods, and nutritional information to deliver quality service and meals.
• The "One Team" Theme: Collaborate, be courteous, exceed expectations, and embody the ACT principles—Accountability, Communication, Trustworthiness.
• Show Pride in Your Work: Be punctual, maintain cleanliness, handle transactions carefully, and strive for excellence.

• Seniority level:
  Entry level
• Employment type:
  
  Full-time
• Job function:
  Management and Manufacturing
• Industry: Food and Beverage Services