General Manager

Location: Crystal River

Job Title: General Manager
Location: Cody's Original Roadhouse
Job Type: Full-Time | On-Site

About Cody's Original Roadhouse

Cody's Original Roadhouse is a beloved Florida-based casual dining chainknown for its laid-back, family-friendly atmosphere, hearty American fare,ice-cold drinks, and outstanding guest service. We serve hand-cut steaks, freshseafood, and made-from-scratch sides-all with a side of Southern hospitality.

We're looking for a high-energy, experienced, and people-focused General Manager (GM) to lead one of our locations and bring our "just plain goodfood" philosophy to life.

Position Summary

As General Manager, you will be responsible for the overall operations and performance of your Cody's location. This includes team leadership, guest satisfaction, financial performance, and ensuring a consistent, high-qualityexperience that aligns with Cody's brand and culture.

Key Responsibilities

Operations & Leadership

• Oversee daily restaurant operations including food quality, cleanliness,safety, and guest experience.
• Hire, train, mentor, and manage a high-performing front-of-house andback-of-house team.
• Set the tone for a fun, professional, and guest-first culture that reflects Cody's values.

Guest Service

• Ensure every guest receives an exceptional Cody's experience fromgreeting to goodbye.
• Resolve guest complaints quickly and professionally to maintain loyalty.

Financial & Business Performance

• Manage budgets, labor, and food costs to drive profitability.
• Analyze P&L statements, inventory, and other reports to identify improvement opportunities.
• Implement marketing promotions and local store initiatives to increasetraffic and sales.

Compliance & Standards

• Ensure compliance with health, safety, and food sanitation regulations.
• Maintain brand standards in food quality, service, and appearance.

Qualifications

• 3+ years of GM experience in a full-service or casual dining restaurant.
• Strong leadership and team-building skills.
• Proven ability to manage operations, control costs, and drive sales.
• Excellent communication, problem-solving, and decision-making skills.
• Knowledge of restaurant POS systems and Microsoft Office Suite.
• Must be able to work evenings, weekends, and holidays as needed.
• Florida Food Manager Certification preferred or willingness to obtain.

What We Offer

• Competitive base salary + performance bonuses
• Comprehensive health benefits
• Paid time off
• Opportunities for advancement within a growing company
• A fun, fast-paced, and family-oriented work environment

Equal Employment Opportunity Statement

Cody's Original Roadhouse is an Equal Opportunity Employer. We are committed to creating an inclusive and welcoming environment for all team members and applicants. All qualified candidates will be considered for employment without regard to race, color, religion, sex, sexual orientation,gender identity or expression, age, national origin, disability, veteran status, or any other characteristic protected by applicable law.

This isnot necessarily an exhaustive list of all responsibilities, duties, skills,efforts, requirements or working conditions associated with the job. While thisis intended to be an accurate reflection of the current job, managementreserves the right to revise the job or to require that other or different tasks be performed as assigned.

DBMC Restaurants dba. Cody's Original Roadhouse is an EEO employer - M/F/Vets/Disabled