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Evening Line Cook — Prep, Plating & Teamwork

Job in Osprey, Sarasota County, Florida, 34229, USA
Listing for: The Oaks Club
Full Time position
Listed on 2026-03-12
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Catering, Cafe / Restaurant
  • Hospitality / Hotel / Catering
    Cook & Chef, Food & Beverage, Catering, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Location: Osprey

A local hospitality venue in Florida is seeking a dedicated Line Cook to prepare and cook a variety of food items in a busy kitchen setting. The ideal candidate will have strong organizational skills and adhere to standardized recipes and quality expectations. Responsibilities include maintaining cleanliness, coordinating kitchen orders, and ensuring smooth operation during meal preparation. This is a full-time entry-level position offering competitive pay based on skills and experience.
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