Casual Chef de Partie – Inn

Overview

LGH who manage the Holiday Inn in Impington are looking for this role. Casual Chef de Partie to prepare and cook high-quality dishes with precision and flair, ensuring every plate is a work of art. Manage and oversee a specific section of the kitchen, guiding and training junior team members to achieve their best. Maintain a clean and hygienic work environment, setting the benchmark for kitchen cleanliness.

Ensure all dishes are prepared and presented to the highest standards, delighting our guests with every bite. Adhere to health and safety regulations at all times, ensuring a safe and compliant kitchen. Apply before 18/01/2026

• Prepare and cook high-quality dishes with precision and flair, ensuring every plate is a work of art.
• Manage and oversee a specific section of the kitchen, guiding and training junior team members to achieve their best.
• Maintain a clean and hygienic work environment, setting the benchmark for kitchen cleanliness.
• Ensure all dishes are prepared and presented to the highest standards, delighting guests with every bite.
• Adhere to health and safety regulations at all times, ensuring a safe and compliant kitchen.
• Apply before 18/01/2026.

• Ability to prepare and cook high-quality dishes with precision and flair.
• Ability to guide and train junior team members in a kitchen environment.
• Commitment to maintaining a clean and hygienic work environment.
• Adherence to health and safety regulations.