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Hotel Line Cook — From-Scratch Dishes & Guest Satisfaction

Job in Port Everglades, Broward County, Florida, USA
Listing for: Renaissance Fort Lauderdale
Full Time position
Listed on 2026-01-20
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 40000 - 50000 USD Yearly USD 40000.00 50000.00 YEAR
Job Description & How to Apply Below
Location: Port Everglades

A premier hotel in Fort Lauderdale is looking for a culinary professional to ensure high-quality food preparation and maintain kitchen safety standards. The ideal candidate will have experience in food service and a strong understanding of guest satisfaction. Key responsibilities include cooking, monitoring kitchen cleanliness, and addressing guest requests. The hotel offers a competitive salary, health insurance, and various perks to promote employee well-being.
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