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On-Call Sous Chef — Lead Kitchen Team; Per Shift

Job in Fayetteville, Fayette County, Georgia, 30215, USA
Listing for: Compass Group USA
Per diem position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 20 - 35 USD Hourly USD 20.00 35.00 HOUR
Job Description & How to Apply Below
Position: On-Call Sous Chef — Lead Kitchen Team (Meal Per Shift)
A leading food service company is hiring for on-call Sous Chef positions in Fayetteville, Georgia. This role includes preparing and cooking food, supervising associates, and maintaining kitchen sanitation. Candidates must have at least five years of sous chef experience and possess strong culinary and supervisory skills. The position offers a competitive pay range of $20 to $35 per hour, with the potential for various benefits including medical and retirement plans.
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