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Cafeteria Cook - Patient & Catering Prep
Job in
Fayetteville, Fayette County, Georgia, 30215, USA
Listed on 2026-02-08
Listing for:
Piedmont Healthcare
Full Time
position Listed on 2026-02-08
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage -
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
A healthcare facility in Fayetteville is seeking a Cook responsible for preparing meals, interpreting recipes, and cooking large volumes of food for patients and catered events. The ideal candidate will have at least 3 years of cooking experience or equivalent Culinary School training. A High School diploma or GED is preferred, along with a Serve Safe certification. This role is crucial for ensuring high-quality meal service in a busy healthcare setting.
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