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Cook & Chef Catering Food & Beverage Restaurant Manager

Executive Chef — Lead Culinary Team & Food Cost Control

Job in Fayetteville, Washington County, Arkansas, 72702, USA
Listing for: Compass Group USA
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Food & Beverage, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading culinary services company is seeking an Executive Chef in Fayetteville, Arkansas, to manage kitchen operations, including food preparation, staff training, and overall service quality. The ideal candidate will possess strong leadership skills with over 5 years of culinary management experience, focusing on resident satisfaction and efficient budget management. This position offers an opportunity to showcase culinary talent in a dynamic environment, with competitive benefits and a commitment to safety and quality.
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