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Catering Food & Beverage Cook & Chef Server/Wait Staff

Institutional Kitchen Lead & Menu Coordinator

Job in Fayetteville, Washington County, Arkansas, 72702, USA
Listing for: Harboroaks
Full Time position
Listed on 2026-01-20
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Server/Wait Staff
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 30000 - 40000 USD Yearly USD 30000.00 40000.00 YEAR
Job Description & How to Apply Below
A local food service provider in Fayetteville, Arkansas, seeks to hire a dedicated Food Service Worker to implement menus and coordinate food preparation. The ideal candidate will have 2+ years of experience in food service roles, preferably in institutional settings like schools or hospitals, and possess a Serv Safe Certification. This position emphasizes food safety, cleanliness, and team coordination to ensure meals are prepared and served effectively.

Opportunities for growth in the culinary field are available.
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