Shift Leader - College Ave
Listed on 2025-12-15
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Restaurant/Food Service
Server/Wait Staff, Cook & Chef
Slim Chickens Shift Leader - College Ave
We’re not just another chicken joint—we’re one of the fastest-growing brands in the game, built on hand‑made food and bold ambition. At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk‑soaked, hand‑breaded, and cooked fresh to order. That same care and craft goes into how we grow our people.
If you’ve got hustle, heart, and an entrepreneurial spark, this is the place to prove yourself and shape your career. Our team thrives on real connection—working fast, thinking big, and building something that makes an impact every day. Here, you’ll be trusted to make decisions, empowered to own your work, and part of a crew that’s taking this brand to the next level.
Slim Chickens is growing fast. The only question is—are you ready to grow with us?
About the Role- Front of House:
Cashier/Runner, Drive‑Thru, Expeditor (Expo) - Back of House:
Cook, SSW (Service Side Worker), Prep, QB
This role offers a path to growth in the fast‑casual restaurant industry with a supportive, team‑oriented environment. Apply now to become part of the Slim Chickens family!
- Scholarships Available
Slim Chickens is an equal‑opportunity employer and considers applicants for all open positions without regard to race, color, religion or belief, sex, age, citizenship status, national origin, marital status, military/veteran status, sexual orientation, genetic information, gender identity, and physical or mental disability.
Qualifications Requirements- High energy with a strong work ethic
- Personable with a natural smile
- Outgoing
- Guest focused
- Positive and friendly phone presence
- Ability to handle pressure during peak times (lunch and dinner)
- Willingness to learn new technologies and procedures
- Ability to follow instructions
- Availability to work in other areas of the restaurant as needed
- Must be 16 years of age or older
- Well‑groomed, professional appearance
- Positive Attitude and self‑disciplined
- Professional demeanor at all times
Seniority level: Entry level
Employment type: Full-time
Job function: Management and Manufacturing
Industry: Restaurants
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