Sous Chef

Sous Chef – Upham Inns

Apply for the Sous Chef role at Upham Inns.

• Up to £35,000 per annum plus a share of Tronc (up to £5,000 per year)
• 33% off meals taken off duty for you and up to 6 guests
• 33% off hotel accommodation & 20% for Friends and Family
• Development program with a clear pathway to Head Chef
• Access to the lifestyle card – free benefit providing over 5,000 discounts
• Service Awards
• Birthday Gift
• Refer a friend and Chef recruitment incentives of up to £1,000

• Work and support the Head Chef and management
• Experience working within company defined menus and recipes
• Manage staff rosters and allocation of work details
• Train and develop junior chefs
• Food order, stock control and correct storage of food stocks
• Provide high quality food and service
• Maintain high operational and personal hygiene and presentation standards
• Comply with all Food safety, fire, Health and safety, licensing and employment laws

• Strong Leader with ability to train, coach and develop junior chefs
• At least 1 year experience as a Sous/junior Sous chef
• Great communication skills
• Right to Work in the UK
• Excellent culinary and presentation skills

We own a collection of beautiful and individual premium pubs across Southern England. Our pubs are in idyllic settings in country villages and towns, where we are proud to be the quality local of the area, serving high quality fresh pub food in a cozy pub ambience. Most of our pubs have some Charming Bedrooms as well. New to our growing family is Harper’s Steakhouse, a new premium American Steakhouse brand that we started rolling out last year.

Upham Inns is growing, and we want you to grow with us and be part of our success. We’ve been busy investing in our business and we are seeing some great results. So, we want to continue to grow our pub family and we are looking to recruit passionate people into our team.

Our company is big enough to support you but small enough to care about your individual needs. We are a friendly, hands-on team who have a passion for running great pubs. We are always on the lookout for like-minded people who have the desire to work and grow with us.

Mid-Senior level

Full-time

Management and Manufacturing – Hospitality industry