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Restaurant Manager Server/Wait Staff Catering

Restaurant Manager: Lead Teams, Elevate Guest Experiences

Job in Fairfield, Solano County, California, 94533, USA
Listing for: Solcocina
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 72000 - 75000 USD Yearly USD 72000.00 75000.00 YEAR
Job Description & How to Apply Below
A leading restaurant group located in California is seeking a Restaurant Manager to oversee daily operations. The ideal candidate will ensure high standards of service, manage costs, and lead a team to deliver unforgettable experiences. Responsibilities include coaching staff, maintaining quality standards, and managing inventory effectively. Candidates should possess leadership skills and a strong commitment to guest satisfaction. Offering a compensation range of $72,000 - $75,000 annually, this position provides significant growth opportunities within a dynamic environment.
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