Baker, Restaurant/Food Service
Listed on 2026-01-09
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Restaurant/Food Service
Cook & Chef, Catering, Dishwasher / Kitchen Assistant, Food & Beverage
Benefits
- 401(k)
- 401(k) matching
- Employee discounts
- Flexible schedule
The Nothing Bundt Cakes Baker sets the stage and makes the magic in our bakery possible. You’ll keep the bakery team’s equipment clean and ready to make cakes that bring joy to thousands of people every day.
Part Time and Full Time positions available. The ideal candidate will have prior baking or kitchen experience in a restaurant or food service setting, enjoy multitasking, and be able to work at a fast pace. Physical requirements of the position involve the ability to lift 50 pounds (sometimes overhead), bend, stand and walk for up to 8 hours. Must have the ability to work short periods of time in a commercial freezer.
Must be 18+ years old to apply.
Job responsibilities include:
- Gathering ingredients, utensils and pans
- Mixing and scooping
- Commercial oven management
- Washing pans, utensils & containers
- Packaging cakes
- Cleaning & general upkeep of baking area
- Receiving & shelving truck shipments
- Using the FIFO method to rotate ingredients
- Following food service health and safety standards
Full and part time positions available.
401(k) with company match after 1 year of employment.
Enjoy your evenings:
We close earlier than most food service jobs.
Apply now. Joy is the job.
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