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Host Person - Food Sportsbook and Bar

Job in Evansville, Vanderburgh County, Indiana, 47725, USA
Listing for: Bally’s Corporation
Full Time position
Listed on 2026-01-27
Job specializations:
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Hospitality & Tourism
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Responsibilities

  • Welcomes each guest with a smile and personalized greeting.
  • Acknowledges each guest as they are leaving with genuine appreciation.
  • Maintains a high standard of personal hygiene and appearance.
  • Maintains a businesslike, professional attitude at all items.
  • Has a working knowledge of the menu, promotions, special events, and other pertinent information.
  • Seats guests in such a manner that they receive the best service possible.
  • Answers telephone inquiries as per company policies.
  • Helps bussers set and clear tables.
  • Contributes to general housekeeping in such areas as the floor in foyer; windows/glass in front; host stand area; maintenance checklist; menus and menu covers.
  • Knowledgeable of the company’s internal controls, policies, and procedures.
  • Must be able to lift to 25 lbs.; and be able to push, pull, grasp, reach, stoop, bend, twist and climb up and down stairs.
  • Ability to learn and utilize computerized reservation/seating/paging system. Must be able to learn and operate a Point-of-Sale system.
  • Must be able to stand and walk for prolong periods of time (7+ hours).
  • Must be able to understand and communicate in English.
  • Comply fully with the company’s safety policies and procedures.
  • Always follow the Company Service Standards model.
  • Must be available for regularly scheduled work and be able to work a variety of hours, holidays, and weekends.
Qualifications
  • Must be able to lift to 25 lbs.; and be able to push, pull, grasp, reach, stoop, bend, twist and climb up and down stairs.
  • Ability to learn and utilize computerized reservation/seating/paging system. Must be able to learn and operate a Point-of-Sale system.
  • Must be able to stand and walk for prolong periods of time (7+ hours).
  • Must be able to understand and communicate in English.
  • Comply fully with the company’s safety policies and procedures.
  • Always follow the Company Service Standards model.
  • Must be available for regularly scheduled work and be able to work a variety of hours, holidays, and weekends.

Other duties may be assigned at any time.

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