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Registered Dietitian; On-Site

Job in Evansville, Vanderburgh County, Indiana, 47725, USA
Listing for: TEEMA Solutions Group
Full Time position
Listed on 2026-01-22
Job specializations:
  • Healthcare
    Dietitian / Nutritionist, Health Promotion
Salary/Wage Range or Industry Benchmark: 50000 - 65000 USD Yearly USD 50000.00 65000.00 YEAR
Job Description & How to Apply Below
Position: Registered Dietitian (On-Site)

🌿 Registered Dietitian (On-Site)

Make a meaningful impact through person-centered nutrition care

Are you a passionate Registered Dietitian who wants to do more than just assess charts? Join a collaborative care team where your expertise directly improves health outcomes, supports independence, and enhances quality of life—especially for older adults.

In this role, you’ll deliver comprehensive, evidence-based nutrition care while building meaningful relationships with patients, families, caregivers, and interdisciplinary team members. If you’re motivated by purpose, teamwork, and long-term patient impact, this is a role where your work truly matters.

🥗 What You’ll Be Doing

Provide high-quality nutritional care as an active member of an interdisciplinary clinical team

Conduct initial and ongoing comprehensive nutritional assessments in accordance with program and regulatory standards

Develop, implement, and update individualized care plans in collaboration with clinical and social care professionals

Deliver nutrition counseling and education to patients, caregivers, and families to support wellness and chronic disease management

Coordinate and support nutrition-related interventions
, including home-delivered meals and supplements

Monitor changes in weight, hydration, medications, swallowing ability, skin integrity, mood, and overall intake
, and communicate recommendations to the care team

Provide guidance and consultation to team members, contractors, and center staff regarding nutritional needs and related health concerns

Respect and incorporate cultural, ethnic, and personal dietary preferences into care planning

Participate in team meetings, family conferences, quality improvement initiatives, and staff training

Ensure accurate, timely, and compliant documentation reflective of high-quality patient care

Maintain compliance with safety, infection control, and confidentiality standards

Support other team or food service functions as appropriate based on licensure and competencies

✅ What You’ll Need

Bachelor’s degree in food, nutrition, or dietetics from an accredited institution

Registered Dietitian credential (passed the CDR exam)

At least 1 year of experience working with the elderly population
(training support available if needed)

Reliable transportation,
valid driver’s license
, and required auto insurance

Medical clearance and up-to-date immunizations prior to patient care

Ability to pass a comprehensive background check
, including license and exclusion verification

Strong computer skills, including Microsoft Outlook, Word, Excel, and Power Point

Excellent written and verbal communication skills

If you would like to apply email your resume

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