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Culinary Director — Lead Kitchen & Menus
Job in
Eugene, Lane County, Oregon, 97403, USA
Listed on 2026-01-31
Listing for:
Senior living
Full Time
position Listed on 2026-01-31
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Restaurant Manager, Cook & Chef
Job Description & How to Apply Below
A senior living organization in Eugene, Oregon seeks a qualified individual to manage its Food Service Department. Responsibilities include meal preparation, staffing, and ensuring compliance with health regulations. Candidates should have formal training in food service management or culinary arts, alongside strong supervisory skills.
This role offers a supportive team environment and various employee perks, including a 401K plan and career development opportunities.
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Position Requirements
10+ Years
work experience
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