Prep Cook

Description

$19-$25.50/hour depending on experience

Get ready to be part of something exciting! We’re opening our brand-new Elk Grove location in spring of 2026, and are building a team of enthusiastic, dedicated individuals who are passionate about great food and unforgettable hospitality. As one of our first hires, you’ll help shape the guest experience, set the tone for our culture, and grow with us from day one.

If you’re looking for an opportunity to join a fresh, energized team and make a real impact, we’d love to meet you.

Be Part of a Family-Owned Steakhouse Tradition for Over 55 Years!

At Cattlemens, we believe in more than just serving the Best Steaks in the West—we believe in creating a workplace where you matter, your family matters, and your future matters. We are one of the only family-owned and operated steakhouses in the West, proudly serving hand-cut, Harris Ranch Beef for over five decades. Join a team that values hospitality, teamwork, and work-life balance.

• Prepare high‑quality food consistently and efficiently according to Cattlemens’ recipes and specifications.
• Ensure all food items meet presentation and portion standards.
• Maintain a clean, safe, and organized workspace that meets all safety and sanitation standards.
• Support the kitchen team with prep, organization, and communication throughout service.
• Take pride in your craft—because guest satisfaction comes before anything else.

• A passion for great food and teamwork.
• Someone who thrives in a fast‑paced kitchen and values precision and consistency.
• Follows safety, cleanliness, and recipe standards with pride.
• Brings a positive attitude and willingness to learn and grow.

We’re a family‑owned steakhouse with over five decades of tradition, hospitality, and employee pride. We believe in rewarding hard work, developing our people, and offering real opportunities to grow.

• 50% team member dining discount.
• Fun, supportive, fast‑paced work environment.

• Medical, Dental, Vision, Life & Disability coverage.
• Paid Vacation (based on years of service).
• 401K Retirement Plan (available to hourly & management).
• Cattlemens Cares Fund – financial assistance available to team members in need.

• Internal Development:
  Learn, grow, and take your career to the next level with our in‑house training and advancement programs.
• Food Safety Certification:
  Get nationally accredited training through Serv Safe, provided for all shift leaders, managers, and restaurant leadership.

Join the Cattlemens family and help us continue a tradition of great steaks, great hospitality, and great careers.

Requirements

Ability to work evenings, weekends and most holidays.