Food & Beverage Team Member of El Paso Water Parks

Summary  Legends Global, the leader in privately managed public assembly facilities has an immediate opening for Food &  Beverage (F&B) Team Member. F&B Team Members are responsible for welcoming our guests and setting the tone for  a positive and fun environment for all to enjoy! Each water park location features a unique theme with water slides,  climbing walls, lazy rivers, kiddie playgrounds and leisure pools.  

El Paso has been recognized as a Top Performing City (Governing and Living Cities, 2017), Best Large Cities for Families  (Apartment List, Jan 2017), America’s Top 20 Best Value Cities (Trivago, 2016), 4th Best Place to Live if you Love the  Outdoors (US News, July 2016) and #2 Safest City in America (Safe Wise, Aug 2017)  Position Summary  This position reports to the Food & Beverage Lead and the Food & Beverage Supervisor with responsibilities to  include assisting in all areas of Food & Beverage.

This position requires coordination and assistance with all  departments of El Paso Water Parks and ensures that all operations of Food and Beverage are working in an  effective, timely, safe, and sanitary manner. Daily paperwork submittance and daily or monthly inventory required.  While ensuring a smooth everyday operation.  

Essential Duties & Responsibilities  
• Provide exceptional guest service by providing a fun, friendly, safe environment.  
• Food handling and preparation for concession and private events.  
• Prepare food in a safe and presentable manner following Standard Operating Procedure (SOP).  
• Ensure completion of filling condiment dispensers, wipe down all surfaces, wash dishes, and keep all areas clean  and safe for guests.  
• Maintaining our standards of food quality.  
• Responsible for the care, cleaning, and upkeep of issued equipment.  
• Ability to work with a team to relay food orders as needed.  
• Participate in service training programs for safety, and customer service.  
• Report irregularities, discrepancies, damage, and loss of property and safety concerns promptly to supervisor.  
• Complete all required company trainings and compliance courses as assigned.  
• Adheres to company standards and maintains compliance with all policies and procedures.  
• Maintains high standards, positive attitude, and professional appearance.  
• Attend staff meetings. Develop and maintain a harmonious working relationship with all other departments.  
• Ensure all checklists have been completed and reviewed by the supervisor.  
• Follow and enforce all sanitation procedures including safety guidelines and OSHA requirements .  Food & Beverage Team Member El Paso Water Parks Revised 01/06/26  
• Enforce El Paso Water Parks & Legends Global safety standards.  
• Performs other related duties as assigned.  
• Stay current with all training policies and procedures.  

Qualifications & Skills  
• Must be 16 years of age or older required.  
• Ability to understand and follow verbal directives and written directions.  
• Bilingual (English and Spanish) preferred.  
• Knowledge of food and beverage practices and procedures preferred.  
• Must be able to obtain or have a current Food Handler’s license certificate.  
• Desire to work outdoors during all-weather types to ensure a wonderful experience for our guests.  
• Excellent verbal communication skills.  
• Must be able to work a flexible schedule, including nights, weekends, and holidays.  

Minimum Education & Experience  
• Working towards a High School Diploma or GED preferred  Computer Skills  
• Operate a computer using basic skills and other standard office equipment preferred.  Physical Demands  The physical demands described here are representative of those that must be met by an employee to successfully  perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with  disabilities to perform the essential functions. Physical requirements include the ability to communicate verbally,  walk, climb, kneel, and move around facility, heavy lifting, carrying, and operating equipment.

• Specific vision abilities required by this job include close vision for quality control of food services. Must be able …