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Bartender -Skyy Bar

Job in El Cajon, San Diego County, California, 92021, USA
Listing for: Sycuan Casino
Full Time position
Listed on 2026-02-02
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Bar/Bartender, Server/Wait Staff
  • Restaurant/Food Service
    Food & Beverage, Bar/Bartender, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: Bartender I-Skyy Bar

Overview

Casino, 5485 Casino Way, El Cajon, California, United States of America

Job Description

Posted Friday, January 30, 2026 at 11:00 AM

The ancestors of the Sycuan Band of the Kumeyaay Nation existed many centuries ago as a community of people…a Tribe living together, farming, hunting and fishing to survive. Much has changed since that time. Today the Sycuan Tribe governs its Reservation, owns and operates a Casino and a Golf Resort, and owns a number of other business ventures in the San Diego Region.

One attribute that remains unchanged, however, is Sycuan's sense of community. Sycuan is more than just a business. Sycuan is a community of people working together toward a common goal. Whether you work in our state-of-the-art Casino, our beautiful Resort, or become a staff member in our Tribal Government division, you will be part of the Sycuan family.

Job Purpose

Under the direction of the designated venue management, the Bartender I prepares cocktail server orders for guest consumption utilizing only approved recipes and ingredients as set by the Director of Food & Beverage; maintains all liquor, bar equipment, and bars to set health codes and casino standards; maintains positive, team oriented and accommodating attitude toward guests (internal as well as external), fellow team members, and management, at all times.

Job Duties and Responsibilities

(

Note:

Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time)

  • Maintains and preps designated workstation.
  • Provides servers with bar service and guests as needed.
  • Ensures responsible beverage service policies and laws are followed.
  • Ensures recipes are consistent in flavor profiles, quality, and appearance.
  • Performs other duties as assigned to support the efficient operation of the department.
  • Enters food and drink orders into the point-of-sale system, as needed.
Job Specifications

Education and Experience:

  • County of San Diego Food Handler Card
  • 21 years of age
  • CA ABC Responsible Beverage Service Certification
  • High School Diploma or G.E.D.
  • Guest Service or Hospitality experience

Skills and Knowledge:

  • Ability to read order tickets.
  • Working knowledge of responsible alcohol beverage service
  • Working knowledge of liquor license guidelines
  • Ability to mix a wide variety of alcoholic beverages
  • Ability to prepare beverage mixtures from recipes
  • Ability to appear for work on time
  • Ability to interact effectively with a diverse guest and team member base
  • Ability to communicate effectively in the English language
  • Ability to maintain professionalism and composure
  • Ability to understand and follow verbal directives and written directions
  • Ability to accept constructive criticism
  • Ability to lift up to 50 lbs
  • Ability to stand for up to eight hours at a time
  • Ability to bend, stoop, push and pull
  • Ability to work in a smoking environment
  • Ability to appear for work on time
  • Ability to perform simple mathematical calculations
  • Ability to count currency
  • Working knowledge of point of sale system

Direct:
None

Indirect:
None

If you enjoy being part of a community dedicated to creating a memorable guest experience, we invite you to explore career opportunities with Sycuan and join our winning team!

Casino, 5485 Casino Way, El Cajon, California, United States of America

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