Commis Chef - Herringbone Goldenacre

At Buzzworks, we’re more than just a hospitality group, we’re a community. With 22 venues (and counting), we’re a people-focused business that brings positive energy and exceptional experiences to every town, city, and suburb we serve. If you're passionate about great food, great people, and creating memorable moments, you’ll feel right at home with us.

• Flexible working – shifts that work around your life
• Training & Development, we support your journey.
• Wagestream App – access your wages before payday
• Top 100 Best Companies
• 40% staff discount across all Buzzworks venues
• Internal progression opportunities – we promote from within
• Extra holidays after 1, 3, and 5 years' service
• Wellbeing support – Employee Assistance, wellness hub, discounted gym.

Starting your journey in a kitchen, you will work under the guidance of a senior Chef and be responsible for basic food preparation and cooking tasks. You'll gain insight and knowledge about the various kitchen sections and the day-to-day operation of a working kitchen while delivering excellent food to enhance the guest experience.

You are eager to meet new friends and willing to learn. You thrive on fresh and exciting challenges, work hard in fast-paced environments, and always strive to be the best version of yourself.

Buzzworks is an equal opportunity employer. We believe a diverse, empowered team is key to our mission:
To make people feel great through hospitality.