Head Chef
Listed on 2026-01-15
-
Restaurant/Food Service
Food & Beverage, Catering, Cook & Chef, Hotel Kitchen -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Head Chef – Craig House - Brewers Fayre
- Restaurant
Come and be a Head Chef at Craig House Brewers Fayre in Musselburgh. Take the next step in your managerial career by working closely with our Kitchen Manager in leading our kitchen team to prepare, cook and serve our mouth-watering meals. Immediate start, catering experience needed.
PAY RATE:Up to £14.41 per hour
CONTRACT TYPE:Permanent – we don’t do zero hours contracts!
HOURS:35 hours per week across 5 days - evenings and weekends included
LOCATION:Craig House Brewers Fayre, Carberry Road, Inveresk, Musselburgh, East Lothian, EH21 8PT
Why you’ll love it here:- Training and support:
We’ve got the user-friendly equipment that will make your life easier from the start and the training that’ll give you a career path in our kitchens and beyond! - Whitbread Benefits card:
Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants - Pension and saving schemes:
Company pension and save as you earn scheme - Discounts:
Get money off shops, your utility bills, travel, cinema trips, supermarkets and more - Have a meal on us:
You'll receive a £40 voucher to spend in our restaurant when you join us
Join our team at Craig House Brewers Fayre as a Head Chef, as part of the kitchen team cooking the dishes our guests love. Use your passion for food to move your career forward and be part of the UK’s leading hospitality business, Whitbread.
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