More jobs:
Chef de Cuisine
Job in
East Palo Alto, San Mateo County, California, USA
Listed on 2026-02-04
Listing for:
Four Seasons
Full Time
position Listed on 2026-02-04
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Cook & Chef, Hotel Kitchen -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
Lead the culinary team in creating innovative and high-quality dishes;
Oversee menu planning and food preparation to ensure consistency and excellence;
Train and mentor kitchen staff to maintain high standards of food safety and sanitation;
Collaborate with management to develop new menu items and concepts;
Manage inventory and control food costs to maximize profitability;
Ensure compliance with health and safety regulations and maintain a clean and organized kitchen environment.
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