Meat & Seafood Cutter: Precision Cuts & Customer Service

A family-owned grocery chain in Eagle Mountain, Utah, seeks a dedicated individual for the meat department. The role requires excellent customer relations skills, adherence to safety standards, and knowledge of meat products. Responsibilities include processing meat, maintaining inventories, and ensuring compliance with company regulations. Candidates should possess a high school diploma or GED, with experience preferred in meat cutting and basic computer skills.

A commitment to teamwork and morale in the workplace is essential.
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