Microbiology Technician - 3rd shift

Quality Assurance Micro Lab Tech Responsibilities

• Aseptically performs microbiology sampling, plating, and testing of samples daily.
• Conducts microbiological qualitative or quantitative analyses by meticulously following all SOP’s and laboratory methods. Examples include media preparations, sample preparation, plate samples, air plates, water testing, swabs, and reading plates.
• Entering all microbiological data and maintaining proper record keeping for media preparation, autoclaves, pH.
• Demonstrates proficiency in all microbiological tests that are assigned. This includes submitting accurate and timely results based on the analysis.
• Creates customer required COA’s and communicates the results in timely manner.
• General understanding of SAP system, releasing, blocking and unblocking of finished products.
• Communicating out of specification results to department supervisor/manager, sanitation and production managers if needed.
• Identifies and communicates results that require further discussion with Department Manager/Supervisor.
• Assists in maintaining quality system records to comply with all accrediting agencies.
• Perform regular maintenance of laboratory equipment and instruments by inspecting, calibrating, cleaning, or sterilizing.
• Learns new techniques and technologies as appropriate.
• Participates in special projects as assigned by the Department Manager/Supervisor.
• Maintains a clean and sterilized laboratory environment.
• Performs other duties as assigned.

• Four-year college degree preferred or equivalent education, training, and/or experience.
• Minimum 2 years’ experience in QA role within the food production industry.
• PCQI training or HACCP certification preferred.
• Ability to pass Comprehension and Math Tests.
• Must have Computer skills and knowledge of Microsoft Word, Excel, SAP, and AS400.
• Good understanding of GMPs, analytical and microbiological testing.

• Maintain a safe and clean work environment, maintaining compliance with established policies and procedures.
• Comply with all company safety policies and procedures as well as complying with all OSHA, EPA and other regulatory rules and regulations (THINK “SAFETY FIRST”). Ability to recognize unsafe acts and conditions in the facility and implement appropriate corrective actions.
• Ability to fully complete appropriate paperwork related to specific job functions in addition to quality and safety/training.
• Ability to recognize and report

• Ability to interact effectively with various levels of professionals in the organization.
• Excellent verbal, interpersonal, and written communication skills.
• Ability to guide, teach and communicate with others.
• Willingness to learn new skills and teach others.
• Must be able to attend work as scheduled.
• Must be able to read and write in English.
• Must be able to perform basic math problems.
• Must be able to perform the jobs of his team members.
• Must be able to follow verbal and written instructions.
• Must be able to interact with others in a professional manner.

Reports to QA Supervisor