Microbiology Technician - 3rd shift

Quality Assurance Micro Lab Tech

Quality Assurance Team

• Aseptically performs microbiology sampling, plating, and testing of samples daily.
• Conducts microbiological qualitative or quantitative analyses by following all SOPs and laboratory methods, including media preparations, sample preparation, plate samples, air plates, water testing, swabs, and reading plates.
• Enters all microbiological data and maintains proper record keeping for media preparation, autoclaves, pH.
• Demonstrates proficiency in all assigned microbiological tests, submitting accurate and timely results based on the analysis.
• Creates customer-required COA’s and communicates results in a timely manner.
• Has general understanding of SAP system, releasing, blocking, and unblocking of finished products.
• Communicates out-of-specification results to department supervisor/manager, sanitation, and production managers if needed.
• Identifies and communicates results that require further discussion with Department Manager/Supervisor.
• Assists in maintaining quality system records to comply with all accrediting agencies.
• Performs regular maintenance of laboratory equipment and instruments by inspecting, calibrating, cleaning, or sterilizing.
• Learns new techniques and technologies as appropriate.
• Participates in special projects as assigned by the Department Manager/Supervisor.
• Maintains a clean and sterilized laboratory environment.
• Performs other duties as assigned.

• Four-year college degree preferred or equivalent education, training, and/or experience.
• Minimum 2 years’ experience in a QA role within the food production industry.
• PCQI training or HACCP certification preferred.
• Ability to pass Comprehension and Math Tests.
• Must have computer skills and knowledge of Microsoft Word, Excel, SAP, and AS400.
• Good understanding of GMPs, analytical and microbiological testing.

• Maintain a safe and clean work environment, complying with established policies and procedures.
• Comply with all company safety policies and procedures and all OSHA, EPA and other regulatory rules and regulations (think “S A F E T Y F I R S T”).
• Recognize unsafe acts and conditions in the facility and implement appropriate corrective actions.
• Fully complete appropriate paperwork related to specific job functions in addition to quality and safety/training.
• Recognize and report ...

• Ability to interact effectively with various levels of professionals in the organization.
• Excellent verbal, interpersonal, and written communication skills.
• Ability to guide, teach and communicate with others.
• Willingness to learn new skills and teach others.
• Must be able to attend work as scheduled.
• Must be able to read and write in English.
• Must be able to perform basic math problems.
• Must be able to perform the jobs of his team members.
• Must be able to follow verbal and written instructions.
• Must be able to interact with others in a professional manner.

QA Supervisor