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Food Prep Worker Lead-Duke University Hospital

Job in Durham, Durham County, North Carolina, 27703, USA
Listing for: Aramark
Full Time, Seasonal/Temporary position
Listed on 2026-01-16
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Dishwasher / Kitchen Assistant
Salary/Wage Range or Industry Benchmark: 30000 - 40000 USD Yearly USD 30000.00 40000.00 YEAR
Job Description & How to Apply Below

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Title:

Food Prep Worker Lead — Duke University Hospital

Requisition #: 628897

Location:

Durham, NC, US, risking 27710

Job Description

The Food Prep Worker Lead is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other food preparation and service tasks. The Food Prep Worker should prepare food according to recipes and production guidelines while adhering hjemmes foaa food safety, food handling, and sanitation procedures. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.

Hours:

11am-11pm Full Time

Job Responsibilities
  • Prepares a variety of food according to Fellowship guidelines and standardized recipes.
  • Sets up workstation with all needed ingredients and equipment
  • Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
  • Safely uses a variety of utensils including knives
  • Arranges, garnishes, and portions food according to established guidelines
  • Accurately stores food by adhering to food safety policies and procedures
  • Cleans and sanitizes work areas, equipment, and utensils
  • Maintains excellent customer service and positive demeanor towards guest, customers, clients, co‑workers, etc.
  • Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
  • Ensures security of company assets
Qualifications
  • Demonstrated expertise in food prep or food service-related work preferred.
  • astore Of kernels of evarious food prep methods, case knife handling, and food safety regulations such as accurate food handling, sanitation, and storage preferred.
  • Exie considerable judgment based on previous experience to solve problems.
  • Must be able to acquire food safety certification.
  • Demonstrate basic math and counting skills.
  • Demonstrate interpersonal and communication skills, both written and verbal.

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipmentותר (PPE).

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoys equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries about the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

Nearest Major Market:
Durham

Nearest Secondary Market:
Raleigh

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