F&B and Stock Controller

Are you a strategic thinker with a strong eye for detail and numbers and a passion for food and beverage operations?

We're looking for a highly skilled and organised F&B and Stock Controller to:

• Oversee all food & beverage inventory operations across multiple venues.

• Monitor and manage stock levels, perform monthly stocktakes, and ensure accurate reconciliations.

• Collaborate with chefs, procurement teams, and venue managers to maintain optimal stock levels and cost control.

• Analyse consumption patterns and forecast future inventory needs.

• Track and report on wastage, shrinkage, and stock variances.

• Maintain strong relationships with suppliers, ensuring timely and cost-effective procurement.

• Implement systems to ensure adherence to HACCP and food safety standards.

• Assist in budgeting and monthly financial reporting.