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Seasonal Restaurant Supervisor – Resort Hospitality Lead

Job in Durban, 4056, South Africa
Listing for: Club Med
Seasonal/Temporary, Contract position
Listed on 2026-01-27
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Server/Wait Staff
  • Restaurant/Food Service
    Catering, Food & Beverage, Server/Wait Staff, Restaurant Manager
Job Description & How to Apply Below
A leading resort company in South Africa is seeking a talented individual to oversee restaurant operations and ensure exceptional service for guests. The ideal candidate will lead a team of up to 30 employees, manage daily operations, and focus on providing a memorable experience. This role requires strong leadership, customer service skills, and the ability to manage diverse teams effectively.

Seasonal contract with accommodations and meals offered onsite.
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