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Lead Sous Chef - Rosette Kitchen
Job in
Dumfries, Dumfries and Galloway, DG1, Scotland, UK
Listed on 2026-01-24
Listing for:
Annandale Distillery
Part Time
position Listed on 2026-01-24
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering
Job Description & How to Apply Below
A renowned restaurant in Dumfries is seeking a passionate Chef to join their team. With a strong emphasis on quality, the restaurant offers a unique opportunity to work in a dynamic kitchen environment. Candidates should have a minimum of 4 years of chef experience, preferably at a rosette level, and a commitment to maintaining high standards. This position comes with a chance to advance your career while contributing your ideas.
Applicants must be over 18 and authorized to work in the UK.
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