More jobs:
Cook Assistant - CO-III
Job in
Duluth, St. Louis County, Minnesota, 55806, USA
Listed on 2026-01-25
Listing for:
Young World Physical Education
Full Time, Part Time
position Listed on 2026-01-25
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Server/Wait Staff, Catering, Cook & Chef
Job Description & How to Apply Below
Overview
Cook Assistant - CO-III, 30.75 hrs/wk
Job DetailsJob : 5507644
Final date to receive applications: Jan 28, 2026 3:00 PM (Central Standard Time)
Posted: Jan 22, 2026 6:00 AM (UTC)
Starting Date: To Be Determined
Job DescriptionThis position is open to internal candidates.
Salary Range:
Pay Grade 16, Local 66 Contract
Term: 30.75 hours per week / 181 days per school year
This is a District-wide position with the primary location at Pike Lake Elementary.
Duties and Responsibilities- Individual shall be responsible for the preparation, assembling, and serving of food items for the breakfast and lunch program to the students in an acceptable and palatable manner.
- Must have knowledge of meal requirements and keep accurate food production records.
- Individual shall be responsible for the cleanliness of the kitchen area, utensils, and all other equipment.
- May be responsible for receiving of food, supplies, and rotating products.
- May be responsible for keeping accurate food production records, Manager Self Inspection, and Temperature Logs.
- May be responsible for preparing all daily food requests, supply, bread, and milk orders.
- Individual is responsible for the cleanliness of the kitchen area, utensils, and all other equipment according to all HACCP procedures.
- Individual shall perform all other duties that may be assigned by the Food Service Coordinator.
- Active knowledge of meal requirements and safety and sanitation
- Ability to obtain Food Manager Certificate
- Recommend food service/nutrition background
- Ability to promote and maintain effective communications
- Positive public relations
- Computer skills
- Ability to lift and/or move up to 50 pounds
- Possesses high standards of work ethics
- Ability to handle money, add, and make change
- The ability to keep accurate food production records
- The ability to prepare all daily food requests, supply, bread, and milk orders
- Ability to work in temperature extremes (walk-in cooler/freezer) hot kitchen environment
Internal Final date to receive applications: Wednesday, January 28, 2026 - 3:00 p.m.
Position Type: Full-Time
Salary: $18.52 to $21.93 Per Hour
Job Categories: Support Staff >
Food Service
- Citizenship, residency or work visa required
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