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Hotel Kitchen Food & Beverage

Pastry Sous Chef — Luxury Hotel Group

Job in Dubai, Dubai, UAE/Dubai
Listing for: FIVE Hotels and Resorts
Full Time position
Listed on 2026-02-05
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Food & Beverage
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 120000 AED Yearly AED 60000.00 120000.00 YEAR
Job Description & How to Apply Below
A luxury hotel group in Dubai is seeking a passionate Sous Chef to oversee kitchen operations and collaborate on menu design. Ideal candidates have a Culinary Degree, a strong background in luxury dining, and impressive leadership skills. This role requires excellent organizational abilities and effective communication, as the Sous Chef will mentor the kitchen team and ensure the highest culinary standards are maintained.

Join the dynamic team where creativity and commitment to excellence thrive.
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