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Kitchen Supervisor

Job in Dubai, Dubai, UAE/Dubai
Listing for: Ounass
Full Time position
Listed on 2026-01-10
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 120000 AED Yearly AED 60000.00 120000.00 YEAR
Job Description & How to Apply Below

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Job Purpose

We are seeking an experienced and detail-oriented Kitchen Supervisor to oversee back-of-house operations for the café within our luxury retail store. This role is responsible for ensuring exceptional food quality, operational excellence, and impeccable hygiene standards while supporting a refined, seamless guest experience. The Kitchen Supervisor will lead the kitchen team with professionalism, consistency, and a strong commitment to quality.

What You Will Be Doing
  • Ensure all menu items are executed to brand and recipe standards
  • Support menu implementation, updates, and special activations
  • Supervise daily kitchen operations, ensuring consistency in food preparation, taste, and presentation
  • Lead by example, maintaining calm, professional leadership in a high‑expectation environment
  • Assist with onboarding, scheduling support, and performance feedback
  • Maintain cleaning schedules, temperature logs, and HACCP standards
  • Assist with ordering, inventory management, and stock control
  • Monitor waste, portioning, and cost efficiency
  • Liaise with suppliers and report quality or delivery issues
  • Monitor kitchen equipment functionality, report maintenance issues, and coordinate repairs
  • Daily/weekly prep planning aligned with forecasted covers and menu mix
  • Ensure allergen procedures are understood, followed, and clearly communicated to FOH
  • Escalate food safety, quality, or staffing issues to the Café Manager
  • Basic tracking/reporting of food cost variances and waste trends
  • Readiness for inspections and internal audits
  • Address non‑compliance on shift within agreed authority
What We Are Looking For
  • Bachelor’s degree in administration, accounting or hotel management
  • Culinary training or relevant certification is an advantage
  • High attention to detail and quality control
  • Strong organizational and time‑management skills
  • Calm, solution‑oriented approach in fast‑paced environments
  • Professional demeanor aligned with luxury brand standards
  • Flexibility to work weekends, holidays, and varied shifts
What’s In It For You
  • The chance to work in a fast‑paced, innovative e‑commerce environment
  • Opportunities for growth and development in the beauty industry
  • A supportive team culture that values creativity and excellence
Seniority Level

Mid‑Senior level

Employment Type

Full‑time

Job Function

Management and Manufacturing

Industries

Technology, Information and Internet

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