Chef de Partie - Luxury Hotel La Carte Kitchen
Job Description & How to Apply Below
A leading hotel chain in Dubai is seeking a Chef de Partie to oversee the efficient operation of food preparation. The ideal candidate should have 2-4 years of kitchen experience and preferably a hospitality degree. Responsibilities include preparing meats, seafood, and vegetables, ensuring quality and compliance with standards, and maintaining a clean working area. Join a dynamic team and excel in a luxury environment!
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