Restaurant Manager

Restaurant Manager | Members-Only Luxury Hotel

We are currently recruiting two experienced Restaurant Managers to join Rufescent, a private, members-only hotel in Dubai, serving an elite and highly demanding clientele.

These roles are for:

This is not a training or step-up position. We are looking for managers who are already operating at a very high level and are fully comfortable with luxury service standards, pressure, and accountability.

• Proven experience as Restaurant Manager in high-end standalone restaurants and/or luxury hotels
• Strong understanding of fine service standards and guest experience
• Excellent floor leadership and team management skills
• Ability to manage operations, staffing, service flow, and guest relations
• Strong control of costs, upselling, and revenue performance
• Confident handling of VIP and high-profile clientele
• Minimum 3 years’ experience in a similar managerial role

• Highly organised, detail-oriented, and disciplined
• Calm under pressure with a strong sense of ownership
• Hands‑on leader, present on the floor
• Used to working with well‑travelled, high‑expectation guests

These are key operational leadership positions within a discreet, luxury hospitality environment where excellence is non‑negotiable.

Mid‑Senior level

Full‑time

Management

Industries:
Food and Beverage Services, Hospitality, and Restaurants

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