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Pastry Chef: Fresh Seasonal Menus in School Catering

Job in Dover, Kent County, CT16, England, UK
Listing for: Thomas Franks Ltd.
Seasonal/Temporary position
Listed on 2026-01-04
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Food & Beverage
Job Description & How to Apply Below
A prestigious independent boarding school is looking for a talented Pastry Chef to join its team in Dover. The role offers the chance to work with fresh, seasonal ingredients and create bespoke menus. As part of a dynamic team, you'd be responsible for producing high-quality food, ensuring safety, and delivering excellent service. The position includes a competitive salary, free meals on duty, and numerous benefits such as training and social events.

Join a unique catering business focused on individual excellence.
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