Kitchen Team Member
Job in
Douglasville, Douglas County, Georgia, 30133, USA
Listed on 2026-02-08
Listing for:
Thunderzone LLC
Full Time
position Listed on 2026-02-08
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Cook & Chef, Catering, Dishwasher / Kitchen Assistant
Job Description & How to Apply Below
Benefits
- Employee discounts
- Flexible schedule
- Free uniforms
Are you a culinary pro who thrives in a high-energy environment? We are looking for a dedicated, no-nonsense Kitchen team member to join our team. If you’re a hard worker who stays focused on the goal, stays out of the drama, and takes pride in a clean kitchen, you’ll fit right in.
Perks & Benefits- Competitive Compensation: We pay for experience and reliability.
- Flexible Weekday Scheduling: We work with you on your mid-week shifts.
- Serious FEC Perks: Enjoy free bowling (shoes included!),
free laser tag
, and discounts on food and non-alcoholic beverages.
As a Kitchen Team Member, you are the engine of our facility. You’ll use high-quality ingredients to prep and serve delicious meals in a fast-paced environment. We need someone experienced, efficient, and committed to a high standard of consistency.
Key RequirementsThe "Must-Haves"
- Age: Must be 18 years of age or older.
- Weekend Warrior: Must be able to work every weekend (Friday, Saturday, and Sunday).
- Late Nights: Ability to work until closing, whether that is 11:00 PM or 1:00 AM
. - Holidays: Full availability to work all major holidays without issue.
- Professionalism: We have a zero-tolerance policy for drama. You must be able to stay busy, follow directions, keep your station clean, and be a great team player.
- Prep & Execution: Set up the kitchen and prepare food in an appealing, consistent manner.
- Quality Control: Strictly follow recipes and maintain proper food storage, rotation (FIFO), and handling.
- Cleanliness: Maintain a spotless workspace and participate in deep-cleaning and closing procedures.
- Communication: Work seamlessly with the kitchen team and management to get the job done.
- Experience: 3–5 years of experience in a high-volume kitchen.
- Certifications: Serve Safe or Food Handler’s Certification preferred, not required
- Technical Skill: Advanced knowledge of culinary techniques and kitchen equipment.
- Physical Stamina: Ability to stand for long periods and lift up to 40 pounds.
Ready to join a winning team? If you’re a high-energy cook who remains calm under pressure and prefers a focused, busy kitchen over workplace drama, apply today!
#J-18808-LjbffrTo View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×