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Chef de Partie: Lead -Energy Kitchen Team
Job Description & How to Apply Below
A leading holiday park organization in Dornoch is looking for a Chef de Partie to join their vibrant kitchen team. You'll work closely with the Head and Sous Chef, managing kitchen operations and delivering exceptional food. Candidates should hold a basic Food Hygiene Level 2 qualification. The role offers significant opportunities for skill development and a supportive team environment. Enjoy discounts on holidays and food services as part of your employment benefits.
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